Redcliff Cafe

Restoran
3,5
Berdasar pada 10 ulasan

Ulasan

Yv
Yvonne Y
12 month ago
Very commercialised and quite overrated
Ma
Mariuca C
22 month ago
The food lived up to the hype, everything was great. We had the peas soup, venison lollipops, wild hare and duck leg confit. Everything was tender and cooked to perfection. Reservation needed!
Ma
Mariuca C
22 month ago
The food lived up to the hype, everything was great. We had the peas soup, venison lollipops, wild hare and duck confit. Everything was tender and cooked to perfection. Reservation needed!
El
Elias Z
25 month ago
Amazing food with a very nice crew. Environment very nice.
Cr
Cracker
32 month ago
Make sure that you make a reservation. I've tried to get a table as a walk in a few times and the wait has been about 45 mins
MC
MC C
35 month ago
Arrogance at its best. We didn’t stayed.
Gr
Grahame B
38 month ago
Great building, lovely staff, great coffee. But, venison tough, beetroot and potato dauphinoise didn’t work. Smoked salmon too smoky and actually unpleasant. Gnocchi way to stodgy.
Bo
Bogdan S
48 month ago
The food looked good, but not to our likening. Steak was too tough, the salmon was good but the warm salad was meh.
Po
Povege
50 month ago
Wild venison was nice and tender. Beef was good too. Lamb was so-so for us. Good service and we loved the enclosed garden seating area.
M.
M. R
58 month ago
Exceptional meal. Winner of "New Zealand's Best Lamb & Meat" for years. You'll know why.